HC, the Captain would be jealous of you driving a race car around the track at Daytona. He is a car guy.
This is what we've been eating the last couple of days:
On Friday, I made a chicken recipe of my own. It has sauteed chicken tenders on top of spinach, white beans, and stewed tomatoes, topped with pesto and baked. Served with bowtie pasta.
Tonight we are having home made calzone. I use store bought pizza dough. I roll it out, and line it, only halfway with italian meats, cheeses, and red peppers and onions. Fold over the top and brush with egg wash. Served with bolognese sauce for dipping.
Tomorrow we're having a bone in pork roast, with garlic and rosemary I might try a new glaze with balsamic vinegar and molasses.. Not sure yet about the sides.
Next week it's all the leftovers.
Here at the beach the weather is looking up, it was almost 50 today and everything is melting. The Captain is happy because he's been worried about ice dams on the roof. If the snow melts enough, I might be able to see some of my snowdrops, first flowers.